EATING AT A CHINESE RESTAURANT

ONE CHINESE RESTAURANT I ATE AT HAD SOME UNUSUAL FISH CRAB LEGS, TAPIA, AND OTHER FISH.  SOME OF IT WAS SPICY.  THEY HAD VARIOUS ETHNIC PEOPLE HERE WHO WERE SHOWING ME HOW TO EAT THIS FOOD. I TASTED THEIR CORN AND A RICE DISH, WITH SOME OTHER FISH SALAD.  I BEGAN TO GET FULL.  THEN THEY HAD WATERMELON AND VARIOUS MELONS.  IT WAS AN ALL YOU CAN EAT RESTAURANT.  SOME FOLKS ATE ONLY FISH AND ICE CREAM  ONE CHINESE LADY SAID SHE HAD TO WORK 6 DAYS A WEEK.

ANOTHER CHINESE RESTAURANT I HAVE EATEN AT IS ALSO ALL YOU CAN EAT OR JUST WHATEVER YOU WANT.  THEY HAVE A LARGE BUFFET AND A CHEF WHO DOES STIR FRY.  THEY ALSO HAVE FISH OR WHATEVER YOU WANT.